Every year my Mom would make this breakfast casserole on Christmas morning. It is a tradition that I continued with my kids, and actually is a family favorite...
Author: Diane Schmidt
I love things like Bangers & Mash, or Toad in a Hole; however, it is difficult to get "proper" British sausages. I got this spice recipe from a fellow...
Author: Andy Anderson !
This is one of my favorite quick breakfast meals. From All Time Family Favorites - Breakfast & Brunch.
Author: Vicki Butts (lazyme) @lazyme5909
This is what my kids love on Christmas morning, or anytime they all come home. IF you have any leftover, it's even better the next day, but that hardly...
Author: Monica Gower
We loved this rustic corned beef hash recipe. It has crispy potatoes, deliciously seasoned corned beef and caramelized onions. Everything cooks together...
Author: Tammy Bovender
My mom got this recipe from Taste of Home many years ago. I have made them as a snack or appetizer for a party. Remember, the Super Bowl is coming soon!!!...
Author: Rachel Hubbard
From Aces, the Best of Bridge series of cookbooks, this is a simple and different way to prepare bacon. It can be made for a breakfast, or as this recipe...
Author: Vicki Butts (lazyme)
The simplest breakfast you've ever made.
Author: LINDA BAILEY
This recipe was posted on my facebook page with just sausage cheese and biscuits, so of course I had to spice it up a bit and this is what I came up with....
Author: Cindy Berry
The only way I will eat Spam is fried.
Author: Kristi Luce @thisgrandmascookin
This versatile recipe works well with a number of alternate ingredients. Instead of ham, try cooked and crumbled bacon. Or use different vegetables and...
Author: Kimberly Grell
Author: Marie Barrett
Found this photo and recipe on Pinterest ~ it sounds so good! Wouldn't this be great for Fathers Day breakfast or brunch?! or anybody's birthday? or (sneakily)...
Author: ali Bresnahan
Bacon Bacon Bacon who doesn't love this. Breakfast all rolled up into one. Yumm
Author: barbara lentz
A very fitting title for this breakfast casserole ... it truly is the ultimate. It reminds us of a breakfast bowl that has everything you love about breakfast...
Author: Janette Suber
My late husband, Michael, invented these years ago, not long after we were married, and not a single Christmas morning has gone by without them ever since....
Author: Ellen Bales
Biscuits and sausage gravy! Now all you need is a cup of hot coffee. fyi: cathead means big
Author: melinda simpson
Who doesn't love Joe's Special? This version is from 13 Coins Restaurant, Seattle, Wa.
Author: Vicki Butts (lazyme)
We had our family reunion today & this was on the food table...oh dear! It looked so good that we had to try it and then had to refrain from eating it...
Author: Jan W
Had a can (yes, a can!) of whole roasted, peeled green chiles that was nearing its expiration date. We generally use canned chiles only when we need a...
Author: Wiley P
If only life was that simple. Proving once again it is a mans world. But it is the women that make it . I saw this and just had to make a recipe around...
Author: Stormy Stewart
Got some leftover brisket... Well, here you go. What I love about this hash recipe is that it can be made with whatever you have on hand. I happened to...
Author: Andy Anderson !
This Makes a Good Breakfast or you can make this anytime we have it for Dinner
Author: Catherine Ferensic
I am always looking for different ways to prepare breakfast for my family and this one is a keeper. It was a hit in our house. More bacon would jazz it...
Author: Bonnie Roberts
This Taste of Home recipe was prepared by one of our members at the December, 2012, meeting
Author: Club Recipes @Greatchoices
Grits are always great for breakfast. Serve this at your next brunch, and watch it disappear. It has all the yummy breakfast ingredients people love. Add...
Author: Sherry Price
Two of my favorite meals are eggs benedict (of all types) and reuben sandwiches. I had leftover rolls and reuben ingredients so this was an awesome twist...
Author: Jessica Rehs
It's our traditional Christmas morning breakfast. I assemble on Christmas Eve and refrigerate overnight, then bake in the morning.
Author: Penny R
This sandwich is so filling and good , even adding a salad is too much...this was fun to make and very easy. My family liked it a lot. and I will be making...
Author: Pat Duran
My favorite boss at Personal Gourmet in Arizona, Kevin Hunt, would love it when I brought this into work. Have your favorite salsa handy with some warm...
Author: Janet Scott
Taken from an old Amish cook book sent in by Mrs Paul Whetstone
Author: Stormy Stewart @karlyn255
This was a fairly interesting recipe I tried recently that I found in one of my cookbooks. It adds an interesting flavor to bacon.
Author: Laura Mattingly
Ok, TWO bricks of cream cheese may sound like a lot to you... and you'd be right! But it's this healthy amount of cheese that makes this dish so decadently...
Author: Jenny Morrell
Rise 'n' Shine Breakfast Challenge Winner! One word: Yum! The creaminess of the egg and the saltiness of the bacon and cheeses make this a true breakfast...
Author: Leah Stacey @CookingMaven
Flavoured with maple and mustard, smoky, sweet bacon makes for an extremely quick and truly tasty supper. Peameal bacon is a moist, delicious cured back...
Author: Elaine Douglas
This is a lightened version of a recipe. It usually has regular bacon and eggs in it. I got this from a Simple & Delicious bonus recipe booklet. I only...
Author: Angie Robinson
Xanthan Gum is a low carb thickening ingredient I buy from Amazon, commonly used in low carb diets replacing flour or cornstarch. It doesn't take much...
Author: Paula Todora
From Mr. Food,this Pennsylvania Dutch inspired Layered Amish Breakfast Bake is the perfect wholesome rise 'n' shine all-in-one-pan breakfast for a lazy...
Author: LINDA BAILEY
This is a very festive and colorful way to ramp up regular scrambled eggs. You can serve the bacon on the side or crumble it into the egg dish.
Author: Daily Inspiration S
While going over some of my old classwork from Culinary class. I came across the Breakfast menu we had to make as a little project, and I seen this on...
Author: Anthony Nicometi Jr
I've never had this at Denny's so don't know how it compares. We have had it at home and everyone enjoyed it. I used a little less cheese and saved some...
Author: Vicki Butts (lazyme)
This old time recipe can be made as is or to your liking and tastes. I have also, doubled the recipe and used 1/2 pork and 1/2 turkey and added extra spices....
Author: Colleen Sowa @colleenlucky7
You may ask yourself, what's 4 Bird Egg Florentine? Well, I utilized chicken, chicken broth, eggs and turkey for this scrumptious brunch eggs florentine....
Author: Sherri Williams
I'm sure all of you are familiar with the Southern comfort foods known as Chicken Fried Steak and Country Fried Steak. Well, unbeknownst to most people,...
Author: Wiley P
My mom always made these at Christmas time, they have always been one of my favorite things!
Author: Dawn Parr @mommyparr